Dinosaur Soup

What could be better on a rainy day than a pot of delicious homemade soup! In fact, why not have a little fun with your math and science skills by making a pot of Dinosaur Soup! As tasty as it is fun to make. It will quickly become extinct in your house.

What you need:

• 1 large Dinosaur bone—Stegosaurus or Brontosaurus will do nicely (beef bone)
• Clean sand and ground tar (salt and pepper, basil, garlic, parsley)
• 4 cut up rocks (potatoes)
• 4 cut up roots (carrots)
• 1 Fern bulb (onion)
• 1 large can of dragon fly juice (tomato juice)
• 1 bunch of leaves and stems (celery)
• 2 tsp. of ground bones (bouillon)
• 1 cup of baby dinosaur teeth (corn)
• 2 cups of fossil shells (pasta)

What you do:

1. Fill one pot with some “swamp water” and add the dinosaur bone to the pot.
2. Now add 1 tsp each of “clean sand, and ground tar” (salt, pepper, oregano, basil, garlic, parsley).
3. Cook/stew the dinosaur bone for 30 minutes or so. Set aside.
4. In another large pot, add dragon fly juice, and 4 cups of “swamp water”.
5. Now add the dinosaur bone/meat, bunch of leaves and fern bulb and simmer for 2 hours.
6. Cut the meat of the bone; strain the broth, and skim off any fat.
7. Discard the bunch of leaves and fern bulb.
8. Add to the pot, the dinosaur bone/meat, ground bones, rocks, roots, and baby dinosaur teeth.
9. Cook for 45 minutes.
10. Add the fossil shells and cook for another 15 minutes. You may need to add some additional “swamp water” if necessary.
11. Serve and enjoy!